290 Wine Castle Chateau de Chasse2014 Castillo Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the 2014 Castillo Tinto from the 290 Wine Castle Chateau de Chasse
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 2014 Castillo Tinto of 290 Wine Castle Chateau de Chasse in the region of Valence is a powerful.
Wine flavors and olphactive analysis
On the nose the 2014 Castillo Tinto of 290 Wine Castle Chateau de Chasse in the region of Valence often reveals types of flavors of earth, oak or spices.
Food and wine pairings with 2014 Castillo Tinto
Pairings that work perfectly with 2014 Castillo Tinto
Original food and wine pairings with 2014 Castillo Tinto
The 2014 Castillo Tinto of 290 Wine Castle Chateau de Chasse matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos rossini with port sauce, pasta bolognese or paupiettes of veal.
Details and technical informations about 290 Wine Castle Chateau de Chasse's 2014 Castillo Tinto.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of 2014 Castillo Tinto from 290 Wine Castle Chateau de Chasse are 0, 2017
Informations about the 290 Wine Castle Chateau de Chasse
The 290 Wine Castle Chateau de Chasse is one of of the world's greatest estates. It offers 22 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.
