Looking for a good wine of Pernand-Vergelesses Premier Cru of Burgundy among the top wines in the region? Check out our tops of the best red, white or effervescent wines of Pernand-Vergelesses Premier Cru. Also find some food and wine pairings that may be appropriate with these exceptional wines. Learn more about the region and the wines of Pernand-Vergelesses Premier Cru with technical and enological descriptions.
Want to buy a red wine of Pernand-Vergelesses Premier Cru cheap or sell a red wine of Pernand-Vergelesses Premier Cru at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
Red wines from the region of Pernand-Vergelesses Premier Cru go well with generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef miroton, veal with cream and mushrooms or oven roasted rabbit that cooks itself!.
On the nose the red wine of the region of Pernand-Vergelesses Premier Cru. often reveals types of flavors of cherry, plum or black fruit and sometimes also flavors of blackberry, pepper or oaky. In the mouth the red wine of the region of Pernand-Vergelesses Premier Cru. is a with a nice freshness.
A wine route planned in the region of Pernand-Vergelesses Premier Cru? Here are the wineries to visit and the winemakers to meet during your trip in search of the best red wine of Pernand-Vergelesses Premier Cru.
The wine region of Pernand-Vergelesses Premier Cru is located in the region of Pernand-Vergelesses of Burgundy of France. Wineries and vineyards like the Domaine Pavelot or the Domaine Antonin Guyon produce mainly wines red and white. The most planted grape varieties in the region of Pernand-Vergelesses Premier Cru are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Pernand-Vergelesses Premier Cru often reveals types of flavors of butter, stone or mushroom and sometimes also flavors of caramel, red currant or vegetal.
In the mouth of Pernand-Vergelesses Premier Cru is a powerful with a nice freshness. We currently count 31 estates and châteaux in the of Pernand-Vergelesses Premier Cru, producing 42 different wines in conventional, organic and biodynamic agriculture. The wines of Pernand-Vergelesses Premier Cru go well with generally quite well with dishes of beef, veal or game (deer, venison).
Want to buy a white wine of Pernand-Vergelesses Premier Cru cheap or sell a white wine of Pernand-Vergelesses Premier Cru at the best price on the market? Find out which ones are popular and which ones to keep in your cellar for a few more years.
White wines from the region of Pernand-Vergelesses Premier Cru go well with generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of spaghetti with knackis, baked bar or paella for dummies (simple and delicious).
On the nose the white wine of the region of Pernand-Vergelesses Premier Cru. often reveals types of flavors of butter, tree fruit or oaky and sometimes also flavors of melon, tropical or almonds. In the mouth the white wine of the region of Pernand-Vergelesses Premier Cru. is a powerful with a nice freshness.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Decanter Fine Wine Encounter NYC is a one day event on Saturday 18th June bringing together prestigious wine producers and aficionados from around the globe in one of the world’s greatest cities – New York. We have curated a fantastic line-up of masterclasses which guests can participate in throughout the day and we’re very excited to host a unique Champagne masterclass with Krug – an opportunity to taste and converse with winemaker Jérôme Jacoillot from the renowned Champagne house. ...
The historic estate follows in the footsteps of Châteaux Angélus, Cheval Blanc and Ausone by withdrawing its candidacy from the upcoming classification. The Malet-Roquefort family, which has owned Château La Gaffelière for more than 300 years, said it ‘no longer recognises its values’ in the new criteria. The Malet-Roqueforts claimed that the overhauled rating system for the tasting ‘contradicts all the ratings obtained by Château La Gaffelière for several years by the greatest wine professional ...
St-Emilion’s Wine Council announced its eagerly-anticipated ranking this afternoon, bringing a decade of disputes and court battles to an end. The classification awards Premier Grand Cru Classé A status to just two producers, while it also recognises 12 Premier Grands Crus Classés (B) and 71 Grands Crus Classés. These rankings can cause a winery’s value to soar – they have been likened to the Michelin guide for restaurants – so winemakers across the region awaited the results with bated breath t ...
