Winery Louis JadotPernand-Vergelesses Premier Cru Clos De La Croix De Pierre
Red wine
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pernand-Vergelesses Premier Cru Clos De La Croix De Pierre from the Winery Louis Jadot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pernand-Vergelesses Premier Cru Clos De La Croix De Pierre of Winery Louis Jadot in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pernand-Vergelesses Premier Cru Clos De La Croix De Pierre of Winery Louis Jadot in the region of Burgundy often reveals types of flavors of cherry, earthy or minerality and sometimes also flavors of red fruit, tobacco or forest floor.
Food and wine pairings with Pernand-Vergelesses Premier Cru Clos De La Croix De Pierre
Pairings that work perfectly with Pernand-Vergelesses Premier Cru Clos De La Croix De Pierre
Original food and wine pairings with Pernand-Vergelesses Premier Cru Clos De La Croix De Pierre
The Pernand-Vergelesses Premier Cru Clos De La Croix De Pierre of Winery Louis Jadot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of marinated shrimp skewers with garlic, alsatian wine pie or duck with orange and honey.
Details and technical informations about Winery Louis Jadot's Pernand-Vergelesses Premier Cru Clos De La Croix De Pierre.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pernand-Vergelesses Premier Cru Clos De La Croix De Pierre from Winery Louis Jadot are 2016, 2006, 2017, 2014 and 2013.
Informations about the Winery Louis Jadot
The Winery Louis Jadot is one of of the world's great estates. It offers 391 wines for sale in the of Pernand-Vergelesses Premier Cru to come and discover on site or to buy online.
The wine region of Pernand-Vergelesses Premier Cru
The wine region of Pernand-Vergelesses Premier Cru is located in the region of Pernand-Vergelesses of Burgundy of France. Wineries and vineyards like the Domaine Pavelot or the Domaine Antonin Guyon produce mainly wines red and white. The most planted grape varieties in the region of Pernand-Vergelesses Premier Cru are Pinot noir, Chardonnay and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Pernand-Vergelesses Premier Cru often reveals types of flavors of butter, stone or mushroom and sometimes also flavors of caramel, red currant or vegetal.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
