Wines made from Viognier grapes of Progreso

Discover the best wines made with Viognier as a single variety or as a blend of Progreso.

Wine made from Viognier grape variety>Uruguay >Canelones >Progreso
1Winery Pisano - Rio de Los Pajaros Reserve Tannat - Syrah - ViognierRio de Los Pajaros Reserve Tannat - Syrah - ViognierWinery PisanoNote - 1Note - 1Note - 1Note - 0.5Note - 0
2Winery Pisano - Fabula Late HarvestFabula Late HarvestWinery PisanoNote - 1Note - 1Note - 1Note - 1Note - 0
3Winery Viña Progreso - Reserva ViognierReserva ViognierWinery Viña ProgresoNote - 1Note - 1Note - 1Note - 0.5Note - 0
4Winery Pisano - Rio de Los Pájaros Reserve ViognierRio de Los Pájaros Reserve ViognierWinery PisanoNote - 1Note - 1Note - 1Note - 1Note - 0
5Winery Pisano - Progreso Viognier ReserveProgreso Viognier ReserveWinery Pisano

More informations about the variety Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

More informations about the region of Canelones

Sub-region of Canelones (Uruguay) north of Montevideo (around Juanicó), world capital of Tannat, more densely planted here than in its native Madiran. Tannat is the signature red: intense and structured with blackberry, black cherry, plum, leather, tobacco, spices and a balsamic touch, powerful tannins and vibrant acidity, capable of very long ageing. Supple Merlot and firm Cabernet Sauvignon complement. Estates: Pisano, Viña Progreso, Bouza.

What are the typical flavors of the Viognier grape variety?

Discover the best wines made with Viognier of Progreso