Wines made from Tempranillo grapes of Valle de Parras
Discover the best wines made with Tempranillo as a single variety or as a blend of Valle de Parras.
More informations about the variety Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
More informations about the region of Valle de Parras
The wine region of Valle de Parras of Mexico. Wineries and vineyards like the Domaine Bodegas San Lorenzo or the Domaine Don Leo produce mainly wines red, white and pink. The most planted grape varieties in the region of Valle de Parras are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Valle de Parras often reveals types of flavors of cherry, black fruit or dark fruit and sometimes also flavors of cedar, non oak or earth.
What are the typical flavors of the Tempranillo grape variety?
- Black fruitPresent in 3% of Tempranillo
- SpicesPresent in 3% of Tempranillo
- Non oakPresent in 2% of Tempranillo
- EarthPresent in 2% of Tempranillo
- FloralPresent in 2% of Tempranillo
- Dried fruitPresent in 2% of Tempranillo
- Red fruitPresent in 2% of Tempranillo
- OakPresent in 2% of Tempranillo
- MicrobioPresent in 2% of Tempranillo
- CinnamonPresent in 1% of Tempranillo
- Black currantPresent in 1% of Tempranillo
- EucalyptusPresent in 1% of Tempranillo
- ChocolatePresent in 1% of Tempranillo
- MushroomPresent in 1% of Tempranillo
- ClovePresent in 1% of Tempranillo
- CassisPresent in 1% of Tempranillo
- RaisinPresent in 1% of Tempranillo
- Fresh strawberriesPresent in 1% of Tempranillo
- CheesePresent in 1% of Tempranillo
- FigPresent in 1% of Tempranillo
News about the grape variety Tempranillo
Bordeaux château to ‘simulate’ 2050 vintage climate
Château La Tour Carnet said it will expose an experimental vineyard to artificially higher temperatures to replicate some of the conditions the Bordeaux 2050 vintage may face due to climate change. It’s part of the ‘Oracle’ project at the fourth growth estate, which is among those in Bordeaux seeking to understand how well classic grape varieties like Cabernet Sauvignon and Merlot can adapt to climate change. At La Tour Carnet, warming cables more commonly used in aeroplanes will be employed thi ...
Decanter’s Regional Editors pick out their top wines for Decanter Fine Wine Encounter NYC
In the first part of this series, see the wines that the Decanter editorial team is most excited about tasting at the Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Amy Wislocki – Decanter Magazine Editor Cape Landing Blackwood Cabernet Sauvignon, Margaret River 2019 At the end of every year at Decanter, we organise a ‘Wines of the Year‘ tasting. We ask our key contributors and editorial staff to pick out the wines that most impressed them during the year just gon ...
Sarah Jane Evans MW: My top 10 Spanish fine wines of 2021
In a year when travel was almost impossible, wine has been a fine companion. In terms of varieties I have been drinking a vinous A to Z: everything from Albillo (Cebreros) to Zibibbo (Pantelleria, Italy). Specifically I have been enjoying Cariñena from Priorat and Rioja, plus Garnachas – white, red and hairy – from Terra Alta, Rioja and Gredos, as well as Greek Xinomavro from Naoussa and Xarel.lo from Catalunya. Scroll down for Sarah Jane Evans MW’s top 10 wines of 2021 Not forgetting Menc ...