Wines made from Riesling grapes of Australie du Sud-Est
Discover the best wines made with Riesling as a single variety or as a blend of Australie du Sud-Est.
More informations about the variety Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
More informations about the region of Australie du Sud-Est
Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.
What are the typical flavors of the Riesling grape variety?
- Citrus fruitPresent in 20% of Riesling
- Tree fruitPresent in 19% of Riesling
- EarthPresent in 12% of Riesling
- CitrusPresent in 10% of Riesling
- Tropical fruitPresent in 10% of Riesling
- MicrobioPresent in 9% of Riesling
- LimePresent in 9% of Riesling
- ApplesPresent in 7% of Riesling
- CheesePresent in 7% of Riesling
- LemonPresent in 7% of Riesling
- OakPresent in 7% of Riesling
- TropicalPresent in 6% of Riesling
- PeachPresent in 5% of Riesling
- Non oakPresent in 5% of Riesling
- FloralPresent in 5% of Riesling
- MineralityPresent in 5% of Riesling
- SpicesPresent in 5% of Riesling
- GrapefruitPresent in 4% of Riesling
- ApricotPresent in 4% of Riesling
- PearPresent in 4% of Riesling