Winery Wolf BlassEaglehawk Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.
Taste structure of the Eaglehawk Riesling from the Winery Wolf Blass
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eaglehawk Riesling of Winery Wolf Blass in the region of Australie du Sud-Est is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Eaglehawk Riesling of Winery Wolf Blass in the region of Australie du Sud-Est often reveals types of flavors of citrus, lime or earth and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Eaglehawk Riesling
Pairings that work perfectly with Eaglehawk Riesling
Original food and wine pairings with Eaglehawk Riesling
The Eaglehawk Riesling of Winery Wolf Blass matches generally quite well with dishes of pork, shellfish or poultry such as recipes of pulled pork (us pulled pork ), scallops in coral sauce or chicken with rice for cookeo robot.
Details and technical informations about Winery Wolf Blass's Eaglehawk Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Eaglehawk Riesling from Winery Wolf Blass are 2015, 2018, 2017, 2013 and 2012.
Informations about the Winery Wolf Blass
The Winery Wolf Blass is one of of the world's great estates. It offers 269 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
