Wines made from Ribolla gialla grapes of delle Venezie
Discover the best wines made with Ribolla gialla as a single variety or as a blend of delle Venezie.
More informations about the variety Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
More informations about the region of Vénétie
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
What are the typical flavors of the Ribolla gialla grape variety?
- EarthPresent in 11% of Ribolla gialla
- Tree fruitPresent in 11% of Ribolla gialla
- Citrus fruitPresent in 9% of Ribolla gialla
- MicrobioPresent in 7% of Ribolla gialla
- OakPresent in 6% of Ribolla gialla
- Non oakPresent in 5% of Ribolla gialla
- Tropical fruitPresent in 5% of Ribolla gialla
- VegetalPresent in 4% of Ribolla gialla
- SpicesPresent in 4% of Ribolla gialla
- FloralPresent in 3% of Ribolla gialla
- GrapefruitPresent in 1% of Ribolla gialla
- ElderflowerPresent in 1% of Ribolla gialla
- JasminePresent in 1% of Ribolla gialla
- HoneyPresent in 1% of Ribolla gialla
- MelonPresent in 1% of Ribolla gialla
- StrawPresent in 1% of Ribolla gialla
- GooseberryPresent in 1% of Ribolla gialla
- BananaPresent in 1% of Ribolla gialla
- LycheePresent in 1% of Ribolla gialla
- Stone fruitPresent in 1% of Ribolla gialla
News about the grape variety Ribolla gialla
Warmer climate to boost UK wine production, says study
Higher growing season temperatures over the next 20 years are likely to further increase the UK’s potential for wine production, according to new modelling on ‘near-term’ climate change impact on the sector. Yet wineries also need flexibility to adapt to challenges, said the study, published in the Oeno One journal and part of a wider project on climate resilience in UK wine. Conditions seen in the excellent 2018 vintage are set to become more common in several areas, including East ...
St-Joseph 2021: report and top-scoring wines
Clément Bärtschi, winemaker and cellarmaster at M Chapoutier, saw little frost in St-Joseph in 2021. Nevertheless, the cool, wet season resulted in oscillating quality. Some wines are excellent, in a fresh, crisp and fragrant style; but the larger proportion lack fruit and joy, with dry, astringent tannins. ‘We’d have called it a lovely vintage – in the 1980s,’ said Jean Gonon of Domaine Gonon. Scroll down to see tasting notes and scores for top-scoring St-Joseph 2021 wines See all 400 Rhône 202 ...
Hugh Johnson: ‘Veteran wine books are by modern standards short on facts’
When you have an idea that, in your first flush of inspiration, you think deserves to get beyond the breakfast table, you run straight into the modern dilemma. Is it a Tweet? Is it one for Facebook or Instagram? Should you just try it out on your nearest and dearest, or is there a book in it? A slim volume, or does it need several tomes to expound its profundity? My trade being what it is, and royalties being as modest as they are these days, I’ve rather given up on books. Writing new ones, that ...