Wines made from Petit Verdot grapes of Tarija
Discover the best wines made with Petit Verdot as a single variety or as a blend of Tarija.
More informations about the variety Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
More informations about the region of Tarija
The wine region of Tarija of Bolivia. Wineries and vineyards like the Domaine Campos de Solana or the Domaine Aranjuez produce mainly wines red, white and pink. The most planted grape varieties in the region of Tarija are Cabernet-Sauvignon, Tannat and Merlot, they are then used in wines in blends or as a single variety. On the nose of Tarija often reveals types of flavors of oak, blackberry or pepper and sometimes also flavors of black fruits, cheese or cedar.
What are the typical flavors of the Petit Verdot grape variety?
- Non oakPresent in 3% of Petit Verdot
- OakPresent in 3% of Petit Verdot
- SpicesPresent in 3% of Petit Verdot
- Red fruitPresent in 3% of Petit Verdot
- Black fruitPresent in 3% of Petit Verdot
- MicrobioPresent in 2% of Petit Verdot
- EarthPresent in 2% of Petit Verdot
- LeatherPresent in 1% of Petit Verdot
- FloralPresent in 1% of Petit Verdot
- ChocolatePresent in 1% of Petit Verdot
- Black fruitsPresent in 1% of Petit Verdot
- TobaccoPresent in 1% of Petit Verdot
- VioletPresent in 1% of Petit Verdot
- VanillaPresent in 1% of Petit Verdot
- EarthyPresent in 1% of Petit Verdot
- SmokePresent in 1% of Petit Verdot
- OakyPresent in 1% of Petit Verdot
- Dried fruitPresent in 1% of Petit Verdot