Wines made from Jurançon noir grapes
Discover the best wines made with Jurançon noir as a single variety or as a blend .
More informations about the variety Jurançon noir
Jurançon noir is a grape variety that comes from the Agenais region in southwestern France. It is a cross between malbec and folle blanche. Although it is quite similar to the white Jurançon, it is not the black form of the latter. Its bunches are compact and short, medium-sized and cylindrical-conical. Its berries are spherical-ellipsoid in shape. They are attached to short pedicels that are warty and strong. The skin is dark black and has a strong bloom. This variety has an average budding time and is hardy, vigorous and fertile. It gives a regular production, but it must be pruned short so that it does not quickly become exhausted. It fears grey rot, mildew, drought and grape worms. Jurançon Noir makes common, slightly alcoholic and lightly colored wines. Vinified as a rosé, it produces fruity and lively wines.
What are the typical flavors of the Jurançon noir grape variety?
- EarthPresent in 9% of Jurançon noir
- OakyPresent in 7% of Jurançon noir
- OakPresent in 7% of Jurançon noir
- SpicesPresent in 7% of Jurançon noir
- Black fruitPresent in 7% of Jurançon noir
- Non oakPresent in 5% of Jurançon noir
- EarthyPresent in 5% of Jurançon noir
- Red fruitPresent in 5% of Jurançon noir
- CherryPresent in 4% of Jurançon noir
- MicrobioPresent in 4% of Jurançon noir
- PepperPresent in 3% of Jurançon noir
- LeatherPresent in 3% of Jurançon noir
- BlackberryPresent in 2% of Jurançon noir
- CranberryPresent in 1% of Jurançon noir
- Dried fruitPresent in 1% of Jurançon noir
- FloralPresent in 1% of Jurançon noir
- VegetalPresent in 1% of Jurançon noir
- Dark fruitPresent in 1% of Jurançon noir
- Red currantPresent in 1% of Jurançon noir
- RaisinPresent in 1% of Jurançon noir