Wines made from Chardonnay grapes of Friuli Annia
Discover the best wines made with Chardonnay as a single variety or as a blend of Friuli Annia.
More informations about the variety Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
More informations about the region of Friuli-Venezia Giulia
DOC of Friuli-Venezia Giulia in the province of Udine facing the Marano lagoon, alluvial plain near the Adriatic. Friulano is the signature native white: dry and ample with floral and fruity aromas (apple, peach, apricot) and a characteristic bitter-almond finish, long. Pinot Grigio, Sauvignon, Chardonnay and Malvasia Istriana as complements. Refosco dal Peduncolo Rosso as the signature red with ripe red fruits, herbs and a slightly bitter finish.