Wines made from Carmenère grapes of delle Venezie

Discover the best wines made with Carmenère as a single variety or as a blend of delle Venezie.

Wine made from Carmenère grape variety>Italy >Veneto >delle Venezie
1Winery Cecilia Beretta - Freeda Rosé TrevenezieFreeda Rosé TrevenezieWinery Cecilia BerettaNote - 1Note - 1Note - 1Note - 1Note - 0
2Winery Masi - Grandarella Appassimento delle VenezieGrandarella Appassimento delle VenezieWinery MasiNote - 1Note - 1Note - 1Note - 0.5Note - 0
3Winery Cecchetto Giorgio - CarmenérèCarmenérèWinery Cecchetto GiorgioNote - 1Note - 1Note - 1Note - 0Note - 0
4Winery Fattoria Eolia - BarabanBarabanWinery Fattoria EoliaNote - 1Note - 1Note - 1Note - 0.5Note - 0

More informations about the variety Carmenère

Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.

More informations about the region of Veneto

Kingdom of Italian Pinot Grigio: lively, accessible whites with signature notes of green apple, pear, citrus and white flowers, fresh dry finish. Easy, juicy style, perfect as an aperitif. Covers Friuli-Venezia Giulia, Veneto and Trentino: ~85% of Italian Pinot Grigio production over 26,500 ha. Some more structured cuvées as Ramato (short maceration on pinkish skins).

What are the typical flavors of the Carmenère grape variety?

  • Non oakPresent in 2% of Carmenère
  • EarthPresent in 2% of Carmenère
  • MicrobioPresent in 2% of Carmenère
  • VegetalPresent in 2% of Carmenère
  • OakPresent in 2% of Carmenère
  • Tree fruitPresent in 2% of Carmenère

Discover the best wines made with Carmenère of delle Venezie