The wine region of Herbertsdale is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine Jakkalsvlei or the Domaine Jakkalsvlei produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Herbertsdale are Pinotage, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Herbertsdale often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
In the mouth of Herbertsdale is a powerful with a nice freshness. We currently count 1 estates and châteaux in the of Herbertsdale, producing 6 different wines in conventional, organic and biodynamic agriculture. The wines of Herbertsdale go well with generally quite well with dishes of beef, game (deer, venison) or poultry.
Several private investors have taken shareholdings in Maison Joanne, one of the biggest Bordeaux négociant firms and leading distributor of grands crus to wine merchants around the world. Company president Pierre Antoine Castéja announced the changes in a letter to business partners and friends on the eve of the Bordeaux 2021 en primeur tasting week. It marks a new chapter for the family business, which celebrates its 160th anniversary this year and has around 5 million bottles of fine wine stor ...
Screaming Eagle, Harlan Estate, Mayacamas and Spottswoode are among the major names featured in the Napa Valley Library Wine Auction via Sotheby’s. More than 50 lots have been assembled for the sale, which began online this week and will culminate in a live auction on 5 February in New York. Organised in partnership with trade body Napa Valley Vintners, the auction includes vintages back to 1978 and wines have been sourced direct from winery cellars. One rare lot involves a magnum of each of Scr ...
Decanter held its first US event a few days ago – a Fine Wine Encounter featuring some 50 highly prestigious names who brought their most iconic bottles, four expert masterclasses and a chance to sample a selection of DWWA award-winning wines. The venue was Manhatta, a restaurant and events space in New York’s Financial District, which has the advantage of being on the 60th floor, affording jaw-dropping views across the city and the rivers, with a birds-eye view of the Statue of Liberty and a ra ...
