Winery JakkalsvleiLord Jackal Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Lord Jackal Chardonnay from the Winery Jakkalsvlei
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lord Jackal Chardonnay of Winery Jakkalsvlei in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lord Jackal Chardonnay of Winery Jakkalsvlei in the region of Western Cape often reveals types of flavors of citrus fruit.
Food and wine pairings with Lord Jackal Chardonnay
Pairings that work perfectly with Lord Jackal Chardonnay
Original food and wine pairings with Lord Jackal Chardonnay
The Lord Jackal Chardonnay of Winery Jakkalsvlei matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of wild boar stew, mackerel with quick mustard or goat cheese and bacon quiche.
Details and technical informations about Winery Jakkalsvlei's Lord Jackal Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Lord Jackal Chardonnay from Winery Jakkalsvlei are 0, 2015
Informations about the Winery Jakkalsvlei
The Winery Jakkalsvlei is one of of the world's greatest estates. It offers 26 wines for sale in the of Herbertsdale to come and discover on site or to buy online.
The wine region of Herbertsdale
The wine region of Herbertsdale is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine Jakkalsvlei or the Domaine Jakkalsvlei produce mainly wines red, white and natural sweet. The most planted grape varieties in the region of Herbertsdale are Pinotage, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Herbertsdale often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: White Grenache
White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.
