Discover the top 100 best pink wines of Dél-Pannónia as well as the best winemakers in the region. Explore the varietals of the pink wines that are popular of Dél-Pannónia and the best vintages to taste in this region.
Southern Hungary (Pécs, Szekszárd, Villány, Tolna), ~7,800 ha on loess and limestone, continental climate with Mediterranean influences — bastion of great Hungarian reds. Kékfrankos and Kadarka signatures as native red kings: spiced and structured with black cherry, blackberry, plum, paprika, pepper and smoky hint, firm tannins. Ripe Cabernet Franc and Sauvignon in Bordeaux blends at Villány. Specialities Szekszárdi Bikavér and unique Cirfandli white at Pécs (spiced, honeyed).
Structured, elegant reds with a deep ruby robe, firm tannins and a dense palate, with signature aromas of red and black fruits (cherry, blackberry), spices, black pepper and balsamic notes. Fine ageing potential, a characteristically spicy profile. Star of the wines of Sopron and Eger in Hungary (a component of Bikavér "Bull's Blood"). Hungarian name for the Austrian Blaufränkisch, called Lemberger in Germany and Borgonja in Croatia, an autochthonous black variety of central Europe.
pink wines from the region of Dél-Pannónia go well with generally quite well with dishes of beef, game (deer, venison) or lamb such as recipes of fleischnacka leaf, rabbit stew the old fashioned way or douez battata with cardoons (moroccan lamb stew).
On the nose in the region of Dél-Pannónia often reveals types of flavors of red fruit, tree fruit. In the mouth in the region of Dél-Pannónia is a .
