Top 100 wines of Ontario - Page 4

Discover the top 100 best wines of Ontario as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Ontario and the best vintages to taste in this region.

Discovering the wine region of Ontario

World reference for Canadian Icewine: exceptional sweet wines from grapes frozen on the vine, golden colour, signature notes of candied apricot, mango, honey, citrus and exotic fruits, opulent sugar balanced by taut acidity (Vidal for fruit, Riesling for finesse). Cool-climate still wines: mineral, lively Riesling, precise Chardonnay, fine Pinot Noir (cherry, undergrowth), peppery Cabernet Franc. ~5,500 ha on the Niagara Peninsula between Lake Ontario and the escarpment, VQA.

Discover the grape variety: Pinot gris

Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.

Food and wine pairing with a wine of Ontario

wines from the region of Ontario go well with generally quite well with dishes of beef, veal or pork such as recipes of boles de picolat (catalan meatballs), roast veal in the oven or eggs in meurette.

Organoleptic analysis of wine of Ontario

On the nose in the region of Ontario often reveals types of flavors of pear, honey or earth and sometimes also flavors of tree fruit, citrus fruit or oaky. In the mouth in the region of Ontario is a powerful with a nice freshness.