Winery Zur SchwaneSilvaner Brut

Sparkling wine of Franken of Germany

The Silvaner Brut of Winery Zur Schwane is a sparkling wine from the region of Franken.
This wine generally goes well with poultry, lean fish or shellfish.

Food and wine pairings with Silvaner Brut

Pairings that work perfectly with Silvaner Brut

Original food and wine pairings with Silvaner Brut

Wine and food pairings with Mild and soft cheese

Spicy food

The Silvaner Brut of Winery Zur Schwane matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of risotto of the sea, grilled pork ribs with barbecue sauce or violet omelette.

Details and technical informations about Winery Zur Schwane's Silvaner Brut.

Winery

Winery Zur Schwane

Grape varieties

Region/Great wine region

Franken

Country

Germany

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Garonnet

Garonnet noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Garonnet noir can be found in the vineyards of the Rhône Valley.

Informations about the Winery Zur Schwane

The winery offers 54 different wines.

Its wines get an average rating of 3.7.

It is in the top 20 of the best estates in the region

It is located in Franken

The Winery Zur Schwane is one of of the world's great estates. It offers 51 wines for sale in the of Franken to come and discover on site or to buy online.

In the top 35000 of of Germany wines

In the top 2000 of of Franken wines

In the top 45000 of sparkling wines

In the top 550000 wines of the world

The wine region of Franken

Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.

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