Winery 2NaturkinderSilvaner Pet-Nat
Sparkling wine
This wine generally goes well with poultry, lean fish or shellfish.
The Silvaner Pet-Nat of the Winery 2Naturkinder is in the top 50 of wines of Franken.
Wine flavors and olphactive analysis
On the nose the Silvaner Pet-Nat of Winery 2Naturkinder in the region of Franken often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, floral.
Food and wine pairings with Silvaner Pet-Nat
Pairings that work perfectly with Silvaner Pet-Nat
Original food and wine pairings with Silvaner Pet-Nat
The Silvaner Pet-Nat of Winery 2Naturkinder matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of creamy tomato squid, honey chicken wok style or cheeseburger from a to z.
Details and technical informations about Winery 2Naturkinder's Silvaner Pet-Nat.
Discover the grape variety: Muscat bleu
An interspecific cross between 15-6 Garnier (villard noir or 18315 Seyve-Villard x Müller-Thurgau) and perle noire or 20347 Seyve-Villard (panse de Provence x 12358 Seyve-Villard), obtained in Switzerland in the 1930s by a nurseryman named Garnier. Muscat Bleu can be found in Germany, Switzerland, Belgium, etc. In France, it is practically unknown. It is listed in the Official Catalogue of Vine Varieties, list A2.
Last vintages of this wine
The best vintages of Silvaner Pet-Nat from Winery 2Naturkinder are 2019, 0, 2018, 2017 and 2016.
Informations about the Winery 2Naturkinder
The Winery 2Naturkinder is one of of the world's greatest estates. It offers 20 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
