
Winery Becksteiner WinzerRiesling Halbtrocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Halbtrocken from the Winery Becksteiner Winzer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Halbtrocken of Winery Becksteiner Winzer in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Halbtrocken of Winery Becksteiner Winzer in the region of Franken often reveals types of flavors of earth, red fruit.
Food and wine pairings with Riesling Halbtrocken
Pairings that work perfectly with Riesling Halbtrocken
Original food and wine pairings with Riesling Halbtrocken
The Riesling Halbtrocken of Winery Becksteiner Winzer matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of capellini with prosciutto, lobster armorican style or chicken tagine with olives and potatoes.
Details and technical informations about Winery Becksteiner Winzer's Riesling Halbtrocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Halbtrocken from Winery Becksteiner Winzer are 2018, 2019, 2017, 0 and 2016.
Informations about the Winery Becksteiner Winzer
The Winery Becksteiner Winzer is one of of the world's greatest estates. It offers 81 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.














