Winery ZullLust & Laune Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Lust & Laune Grüner Veltliner from the Winery Zull
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lust & Laune Grüner Veltliner of Winery Zull in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Lust & Laune Grüner Veltliner of Winery Zull in the region of Weinland often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Lust & Laune Grüner Veltliner
Pairings that work perfectly with Lust & Laune Grüner Veltliner
Original food and wine pairings with Lust & Laune Grüner Veltliner
The Lust & Laune Grüner Veltliner of Winery Zull matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed artichoke, cream and tuna quiche or chicken and onion quiche.
Details and technical informations about Winery Zull's Lust & Laune Grüner Veltliner.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Lust & Laune Grüner Veltliner from Winery Zull are 2019, 2018, 2017, 0 and 2016.
Informations about the Winery Zull
The Winery Zull is one of of the world's greatest estates. It offers 16 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).
