Winery ZulianiBalòsse Groppello
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Balòsse Groppello of the Winery Zuliani is in the top 10 of wines of Lombardia.
Taste structure of the Balòsse Groppello from the Winery Zuliani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Balòsse Groppello of Winery Zuliani in the region of Lombardia is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Balòsse Groppello
Pairings that work perfectly with Balòsse Groppello
Original food and wine pairings with Balòsse Groppello
The Balòsse Groppello of Winery Zuliani matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork tongue with tomato sauce and pickles, pasta with alfredo sauce or lamb mouse with figs and grapes.
Details and technical informations about Winery Zuliani's Balòsse Groppello.
Discover the grape variety: Ravat 34
Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Balòsse Groppello from Winery Zuliani are 2009, 2008, 0, 2015
Informations about the Winery Zuliani
The Winery Zuliani is one of of the world's greatest estates. It offers 12 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
