Winery ZorzalPrófugos Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Prófugos Chardonnay from the Winery Zorzal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prófugos Chardonnay of Winery Zorzal in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
On the nose the Prófugos Chardonnay of Winery Zorzal in the region of Mendoza often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit.
Food and wine pairings with Prófugos Chardonnay
Pairings that work perfectly with Prófugos Chardonnay
Original food and wine pairings with Prófugos Chardonnay
The Prófugos Chardonnay of Winery Zorzal matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of gratin of fresh chard (green and ribs), tuna omelette or zucchini and goat cheese quiche.
Details and technical informations about Winery Zorzal's Prófugos Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Prófugos Chardonnay from Winery Zorzal are 2015, 2014, 0
Informations about the Winery Zorzal
The Winery Zorzal is one of of the world's great estates. It offers 47 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
