
Winery ZorvinoSkinny Guinea Red
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Skinny Guinea Red
Pairings that work perfectly with Skinny Guinea Red
Original food and wine pairings with Skinny Guinea Red
The Skinny Guinea Red of Winery Zorvino matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of sauté of veal with olives (corsica), sea bass wrapped in salt crust or savoyard tarts.
Details and technical informations about Winery Zorvino's Skinny Guinea Red.
Discover the grape variety: Carricante
It is most certainly of Italian origin, more precisely from Sicily where it is very present, especially on the slopes of the eastern and southern slopes of Mount Etna. It is thought to be the result of a natural cross between montonico pinto and scacco. It has often been confused with the catarratto even today. Carricante is identified today by two known biotypes, A and B, ... a variety almost unknown in France, but registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Skinny Guinea Red from Winery Zorvino are 0
Informations about the Winery Zorvino
The Winery Zorvino is one of of the world's great estates. It offers 37 wines for sale in the of New Hampshire to come and discover on site or to buy online.
The wine region of New Hampshire
New Hampshire is a small state in the far northeastern United States, bordering Maine, Vermont and Canada. New Hampshire's wine industry is still in its infancy; the state's oldest winery was only established in 1994. The good news is that its early vintages are promising, and New Hampshire wines have won national and international awards in the early 21st century. The state is roughly rectangular in shape and covers 24,000 km² (9,300 square miles) between latitudes 42°N and 45°N, making it roughly equivalent to southern France.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.














