Winery Zornitza Family EstateFifty/Fifty
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Fifty/Fifty of the Winery Zornitza Family Estate is in the top 90 of wines of Bulgaria and in the top 5 of wines of Melnik.
Food and wine pairings with Fifty/Fifty
Pairings that work perfectly with Fifty/Fifty
Original food and wine pairings with Fifty/Fifty
The Fifty/Fifty of Winery Zornitza Family Estate matches generally quite well with dishes of beef, lamb or spicy food such as recipes of american fillet (belgian-style beef tartar), lamb tagine with artichokes and dried tomatoes or traditional lamb couscous (from algeria).
Details and technical informations about Winery Zornitza Family Estate's Fifty/Fifty.
Discover the grape variety: Queen
Intraspecific crossing obtained in 1954 in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing the Hamburg Muscat with the Sultana.
Last vintages of this wine
The best vintages of Fifty/Fifty from Winery Zornitza Family Estate are 2018, 2017
Informations about the Winery Zornitza Family Estate
The Winery Zornitza Family Estate is one of of the world's greatest estates. It offers 3 wines for sale in the of Melnik to come and discover on site or to buy online.
The wine region of Melnik
The wine region of Melnik of Bulgaria. Wineries and vineyards like the Domaine Zagreus or the Logodaj Winery produce mainly wines red, white and pink. The most planted grape varieties in the region of Melnik are Melnik, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Melnik often reveals types of flavors of cherry, red fruit or walnut and sometimes also flavors of non oak, earth or microbio.
News related to this wine
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Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...
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The word of the wine: Cinsault
Cinsault is a southern black grape variety that can be found in the blends of most Mediterranean appellations, but most often as an accessory grape variety. It is undoubtedly most present in certain rosé wines (in Corbières, Côtes-de-Provence, etc.): it gives these wines highly appreciated aromas of strawberry, peach and raspberry. In vin de pays (IGP), it is often vinified on its own, usually as a rosé.
