Winery Zolotaya Balka (Золотая Балка)Spumante Rose Brut
Sparkling wine
This wine is a blend of 4 varietals which are the Aligoté, the Chardonnay, the Pinot noir and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Spumante Rose Brut
Pairings that work perfectly with Spumante Rose Brut
Original food and wine pairings with Spumante Rose Brut
The Spumante Rose Brut of Winery Zolotaya Balka (Золотая Балка) matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal tagine with artichokes and lemons, wild boar bourguignon or sarthe pot.
Details and technical informations about Winery Zolotaya Balka (Золотая Балка)'s Spumante Rose Brut.
Discover the grape variety: Aligoté
Lively, taut whites with chiselled acidity and an airy palate, with aromas of lemon, green apple, white flowers, fresh almond and chalky notes. Typically saline finish. Star of Bouzeron AOC (the only single-variety aligoté appellation) and Bourgogne Aligoté AOC. Also used in Crémant de Bourgogne and the iconic kir cocktail (with blackcurrant liqueur). Historic Burgundian variety, a cross of pinot noir × gouais blanc, half-sibling of chardonnay.
Last vintages of this wine
The best vintages of Spumante Rose Brut from Winery Zolotaya Balka (Золотая Балка) are 0, 2019
Informations about the Winery Zolotaya Balka (Золотая Балка)
The Winery Zolotaya Balka (Золотая Балка) is one of of the world's great estates. It offers 62 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Historic Black Sea wine peninsula with centuries-old imperial tradition. Recognised speciality: Iberian-style fortified and sweet wines (Massandra, founded by Nicholas II in 1894), with signature notes of dried fruit, candied apricot, honey, walnut and caramel, exceptional long cellaring. Also dense Cabernet Sauvignon and deep Saperavi reds with black fruit, lively Aligoté whites, mineral Riesling and native Kokur. Identity grapes: Ekim Kara, Kefessia.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
