
Winery Zolotaya Balka (Золотая Балка)Moscato Red Semisweet
This wine generally goes well with sweet desserts
Food and wine pairings with Moscato Red Semisweet
Pairings that work perfectly with Moscato Red Semisweet
Original food and wine pairings with Moscato Red Semisweet
The Moscato Red Semisweet of Winery Zolotaya Balka (Золотая Балка) matches generally quite well with dishes of sweet desserts such as recipes of apple cake.
Details and technical informations about Winery Zolotaya Balka (Золотая Балка)'s Moscato Red Semisweet.
Discover the grape variety: Roi des noirs
Interspecific crossing between 29 Seibel (70 jeager x Vitis Vinifera unknown) and the danugue made by Eugène Contassot, who would have given the seeds of the harvested grapes to Albert Seibel (1844-1936). The King of the Blacks has been widely cultivated, particularly in southwestern France and in the center-west, where we have found and photographed it. It was used several times as a sire by Albert Seibel, rubilande or 11803 Seibel is a good example.
Last vintages of this wine
The best vintages of Moscato Red Semisweet from Winery Zolotaya Balka (Золотая Балка) are 0, 2019
Informations about the Winery Zolotaya Balka (Золотая Балка)
The Winery Zolotaya Balka (Золотая Балка) is one of of the world's great estates. It offers 62 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.














