Winery Zeller AbtsbergPinot Noir Blanc de Noirs Eiswein
Sweet wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Pinot Noir Blanc de Noirs Eiswein
Pairings that work perfectly with Pinot Noir Blanc de Noirs Eiswein
Original food and wine pairings with Pinot Noir Blanc de Noirs Eiswein
The Pinot Noir Blanc de Noirs Eiswein of Winery Zeller Abtsberg matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal curry, veal cutlets with savoy tomme or giant paella cooked on a wood fire.
Details and technical informations about Winery Zeller Abtsberg's Pinot Noir Blanc de Noirs Eiswein.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Zeller Abtsberg
The Winery Zeller Abtsberg is one of of the world's greatest estates. It offers 36 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Clos
Plot of vines surrounded by walls. Many Burgundian climates are clos.
