Winery ZehnthauskellerPundericher Marienburg Mosel Weibherbst Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pundericher Marienburg Mosel Weibherbst Spätburgunder from the Winery Zehnthauskeller
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pundericher Marienburg Mosel Weibherbst Spätburgunder of Winery Zehnthauskeller in the region of Mosel is a with a nice freshness.
Food and wine pairings with Pundericher Marienburg Mosel Weibherbst Spätburgunder
Pairings that work perfectly with Pundericher Marienburg Mosel Weibherbst Spätburgunder
Original food and wine pairings with Pundericher Marienburg Mosel Weibherbst Spätburgunder
The Pundericher Marienburg Mosel Weibherbst Spätburgunder of Winery Zehnthauskeller matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of improved horse steak, oriental stuffed vegetables or duck with vanilla (reunion island).
Details and technical informations about Winery Zehnthauskeller's Pundericher Marienburg Mosel Weibherbst Spätburgunder.
Discover the grape variety: Durize
A very old variety, certainly originating from the Aosta Valley (Italy). According to published genetic analyses, it is directly related to the roussin and is the granddaughter of the cornalin from Valais. Nowadays, it is mainly cultivated in Switzerland and is practically endangered.
Informations about the Winery Zehnthauskeller
The Winery Zehnthauskeller is one of of the world's greatest estates. It offers 15 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
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The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.