
Winery ZamperoniZamperoni Barrique Grappa di Amarone
This wine generally goes well with blue cheese, beef or game (deer, venison).
Food and wine pairings with Zamperoni Barrique Grappa di Amarone
Pairings that work perfectly with Zamperoni Barrique Grappa di Amarone
Original food and wine pairings with Zamperoni Barrique Grappa di Amarone
The Zamperoni Barrique Grappa di Amarone of Winery Zamperoni matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with guinness, meatballs catalan style or duck with vanilla (reunion island).
Details and technical informations about Winery Zamperoni's Zamperoni Barrique Grappa di Amarone.
Discover the grape variety: Cabernet-Cubin
An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.
Informations about the Winery Zamperoni
The Winery Zamperoni is one of of the world's greatest estates. It offers 1 wines for sale in the of Grappa di Amarone to come and discover on site or to buy online.
The wine region of Grappa di Amarone
The wine region of Grappa di Amarone is located in the region of Amarone della Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Marzadro or the Domaine Distillerie Bonollo produce mainly wines sweet. The most planted grape varieties in the region of Grappa di Amarone are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. We currently count 23 estates and châteaux in the of Grappa di Amarone, producing 31 different wines in conventional, organic and biodynamic agriculture.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.




