Winery ZamicheleGringia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Gringia from the Winery Zamichele
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gringia of Winery Zamichele in the region of Lombardia is a powerful.
Food and wine pairings with Gringia
Pairings that work perfectly with Gringia
Original food and wine pairings with Gringia
The Gringia of Winery Zamichele matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon in the oven of nanou, cannelloni with salmon and spinach or lamb chops with lemon and herbs.
Details and technical informations about Winery Zamichele's Gringia.
Discover the grape variety: Muscardin
Muscardin noir is a grape variety that originated in France (Vaucluse). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Muscardin noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Gringia from Winery Zamichele are 0
Informations about the Winery Zamichele
The Winery Zamichele is one of of the world's greatest estates. It offers 6 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Sarment
Vine shoot of the year.
