Winery Zaika - Cabernet Sauvignon

Winery ZaikaCabernet Sauvignon

The Cabernet Sauvignon of Winery Zaika is a red wine from the region of Дніпровські схили.
This wine generally goes well with poultry, beef or lamb.
The Cabernet Sauvignon of the Winery Zaika is in the top 50 of wines of Дніпровські схили.

Wine flavors and olphactive analysis

Details and technical informations about Winery Zaika's Cabernet Sauvignon.

Discover the grape variety: Cabernet-Sauvignon

Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.

Informations about the Winery Zaika

The winery offers 11 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Dniprovski-Shili

The Winery Zaika is one of of the world's great estates. It offers 9 wines for sale in the of Дніпровські схили to come and discover on site or to buy online.

Top wine &#1044&#1085&#1110&#1087&#1088&#1086&#1074&#1089&#1100&#1082&#1110 &#1089&#1093&#1080&#1083&#1080
In the top 2000 of of Ukraine wines
In the top 55 of of Дніпровські схили wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of &#1044&#1085&#1110&#1087&#1088&#1086&#1074&#1089&#1100&#1082&#1110 &#1089&#1093&#1080&#1083&#1080

Emerging Ukrainian wine region in central Ukraine in the Dnipropetrovsk oblast along the Dnipro river, black-earth (chernozem) soils, continental climate tempered by the river, small confidential estates. Cabernet Sauvignon and Merlot as signature reds: structured with blackcurrant, plum, cedar and a herbaceous note. Saperavi dense, Pinot Noir ethereal, Cabernet Franc and Odessa Black as reds. Aromatic Bianca, Kvitkovy and Muscat Ottonel as lively whites.

The word of the wine: Lyon pot

A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.

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