Winery Stark-CondéRound Mountain Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Round Mountain Sauvignon Blanc from the Winery Stark-Condé
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Round Mountain Sauvignon Blanc of Winery Stark-Condé in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Round Mountain Sauvignon Blanc of Winery Stark-Condé in the region of Western Cape often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Round Mountain Sauvignon Blanc
Pairings that work perfectly with Round Mountain Sauvignon Blanc
Original food and wine pairings with Round Mountain Sauvignon Blanc
The Round Mountain Sauvignon Blanc of Winery Stark-Condé matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish rust, leek, goat cheese and bacon quiche or strong cheese in the lyon style.
Details and technical informations about Winery Stark-Condé's Round Mountain Sauvignon Blanc.
Discover the grape variety: Goruli mtsvane
An endemic Georgian grape variety, known since ancient times, it is most regularly found today in the Kartli and Imereti regions. It is practically unknown in other wine-producing countries. It should not be confused with, among others, Mtsvane Kakhuri and Gorula Mtsvane (table grapes), which are also white and native to Georgia.
Last vintages of this wine
The best vintages of Round Mountain Sauvignon Blanc from Winery Stark-Condé are 2017, 2019, 0, 2018 and 2016.
Informations about the Winery Stark-Condé
The Winery Stark-Condé is one of of the world's greatest estates. It offers 32 wines for sale in the of Franschhoek to come and discover on site or to buy online.
The wine region of Franschhoek
The wine region of Franschhoek is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Anthonij Rupert or the Domaine Holden Manz produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Franschhoek are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Franschhoek often reveals types of flavors of cream, dried fruit or ash and sometimes also flavors of bell pepper, ripe blackberries or cigar.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Erinosis
Generally benign condition caused by a very small mite. The infested leaves show blisters on the upper surface, sometimes reddish, sometimes green, to which corresponds on the lower surface a dense felting, first pinkish white, then brownish or reddish.
