Winery CavalliKnight White Chenin Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
Taste structure of the Knight White Chenin Blanc from the Winery Cavalli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Knight White Chenin Blanc of Winery Cavalli in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Knight White Chenin Blanc of Winery Cavalli in the region of Western Cape often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Knight White Chenin Blanc
Pairings that work perfectly with Knight White Chenin Blanc
Original food and wine pairings with Knight White Chenin Blanc
The Knight White Chenin Blanc of Winery Cavalli matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of easy seafood gratin, lamb curry indian style or monkfish, prawn and apple skewers.
Details and technical informations about Winery Cavalli's Knight White Chenin Blanc.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Knight White Chenin Blanc from Winery Cavalli are 2014
Informations about the Winery Cavalli
The Winery Cavalli is one of of the world's great estates. It offers 15 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.