Winery BoschendalThe Pavillion Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the The Pavillion Sauvignon Blanc from the Winery Boschendal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Pavillion Sauvignon Blanc of Winery Boschendal in the region of Western Cape is a with a nice freshness.
Food and wine pairings with The Pavillion Sauvignon Blanc
Pairings that work perfectly with The Pavillion Sauvignon Blanc
Original food and wine pairings with The Pavillion Sauvignon Blanc
The The Pavillion Sauvignon Blanc of Winery Boschendal matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of stuffed squid in the sétoise sauce, ham and comté quiche or pan-fried ham, goat cheese and onion.
Details and technical informations about Winery Boschendal's The Pavillion Sauvignon Blanc.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Informations about the Winery Boschendal
The Winery Boschendal is one of of the world's great estates. It offers 91 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
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The word of the wine: Fees
This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.