Winery BoschendalCellarmaster's Barrel Selection Limited Release
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Cellarmaster's Barrel Selection Limited Release from the Winery Boschendal
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cellarmaster's Barrel Selection Limited Release of Winery Boschendal in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cellarmaster's Barrel Selection Limited Release
Pairings that work perfectly with Cellarmaster's Barrel Selection Limited Release
Original food and wine pairings with Cellarmaster's Barrel Selection Limited Release
The Cellarmaster's Barrel Selection Limited Release of Winery Boschendal matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of homemade italian lasagna, shish kebab or rabbit in foil.
Details and technical informations about Winery Boschendal's Cellarmaster's Barrel Selection Limited Release.
Discover the grape variety: Servant
Servant blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Servant blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley.
Last vintages of this wine
The best vintages of Cellarmaster's Barrel Selection Limited Release from Winery Boschendal are 2015, 0
Informations about the Winery Boschendal
The Winery Boschendal is one of of the world's great estates. It offers 91 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Tartar (deposit)
White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.
