The Winery Yvon Michea of Burgundy

Winery Yvon Michea
The winery offers 5 different wines
3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.3.
It is currently not ranked among the best domains of Burgundy.
It is located in Burgundy

The Winery Yvon Michea is one of the best wineries to follow in Bourgogne.. It offers 5 wines for sale in of Burgundy to come and discover on site or to buy online.

Top Winery Yvon Michea wines

Looking for the best Winery Yvon Michea wines in Burgundy among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Yvon Michea wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Yvon Michea wines with technical and enological descriptions.

The top red wines of Winery Yvon Michea

Food and wine pairings with a red wine of Winery Yvon Michea

How Winery Yvon Michea wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fillet of beef in a foie gras and truffle crust, white wine fondue or stuffed cabbage leaves.

The grape varieties most used in the red wines of Winery Yvon Michea.

  • Pinot Noir
  • Gamay

Discovering the wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The top white wines of Winery Yvon Michea

Food and wine pairings with a white wine of Winery Yvon Michea

How Winery Yvon Michea wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of salmon and spinach lasagna, fresh salmon risotto or cataplana with seafood.

The grape varieties most used in the white wines of Winery Yvon Michea.

  • Pinot Gris

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Yvon Michea

Planning a wine route in the of Burgundy? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Yvon Michea.

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.