Winery Yves Lamadon-Mouillard - Vosne Romanee

Winery Yves Lamadon-MouillardVosne Romanee

The Vosne Romanee of Winery Yves Lamadon-Mouillard is a red wine from the region of Côte de Nuits of Burgundy.
This wine generally goes well with poultry, beef or veal.

Details and technical informations about Winery Yves Lamadon-Mouillard's Vosne Romanee.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sercial

Portuguese, an ancient grape variety cultivated in particular in the Minho region and on the island of Madeira. It should not be confused with the cerceal branco and cerceal du Dâo, which are also related to the ramisco, trincadeira from Alentejo, alvarelhâo from Douro, etc. The Sercial can be found in Portugal, Spain, Italy, Bulgaria, Ukraine, Crimea, Russia, Argentina, South Africa, ... little known in France.

Informations about the Winery Yves Lamadon-Mouillard

The winery offers 0 different wines.
It is in the top 3209 of the best estates in the region
It is located in Côte de Nuits in the region of Burgundy

The Winery Yves Lamadon-Mouillard is one of wineries to follow in Côte de Nuits.. It offers 1 wines for sale in the of Côte de Nuits to come and discover on site or to buy online.

Top wine Burgundy

The wine region of Côte de Nuits

The Côte de Nuits is the northern half of the Côte d'Or wine region in Burgundy (the Southern half being the Côte de Beaune). It specializes in red wines made from Pinot noir grapes, the most famous and expensive of which come from the grand crus of Vosne-Romanée and Chambolle-Musigny. About 95% of all wines produced in the Côte de Nuits are made from a single grape variety: Pinot Noir. The district is widely regarded as the spiritual home of Pinot Noir, a reputation strongly reinforced by such high quality wines as the Grand Cru Romanée-Conti.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Premier cru

In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.

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