Winery Yellow TailSangria
wine
This wine is a blend of 3 varietals which are the Primitivo, the Tempranillo and the Zinfandel.
This wine generally goes well with pork, vegetarian or beef.
Wine flavors and olphactive analysis
On the nose the Sangria of Winery Yellow Tail in the region of Australie du Sud-Est often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Sangria
Pairings that work perfectly with Sangria
Original food and wine pairings with Sangria
The Sangria of Winery Yellow Tail matches generally quite well with dishes of beef, lamb or pork such as recipes of chickpeas spanish style, lamb in a crown with spring vegetables or leeks with ham and béchamel sauce.
Details and technical informations about Winery Yellow Tail's Sangria.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Sangria from Winery Yellow Tail are 2013, 2015, 2014, 0 and 2017.
Informations about the Winery Yellow Tail
The Winery Yellow Tail is one of of the world's great estates. It offers 60 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Sensory analysis
Technical name of the tasting.
