Yatir WineryWhite Mt. Amasa
White wine
This wine generally goes well with pork, poultry or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the White Mt. Amasa of Yatir Winery in the region of Judean Hills often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with White Mt. Amasa
Pairings that work perfectly with White Mt. Amasa
Original food and wine pairings with White Mt. Amasa
The White Mt. Amasa of Yatir Winery matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of croziflette, wild boar stew provencal style or valencian paella.
Details and technical informations about Yatir Winery's White Mt. Amasa.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of White Mt. Amasa from Yatir Winery are 2018, 2017, 0
Informations about the Yatir Winery
The Yatir Winery is one of of the world's greatest estates. It offers 18 wines for sale in the of Judean Hills to come and discover on site or to buy online.
The wine region of Judean Hills
Qualitative heart of Israeli wine around Jerusalem, the country's first official AO (2020). Dense, structured reds with signature notes of ripe blackcurrant, blackberry, mint, eucalyptus, Mediterranean herbs and spice, firm tannins and freshness tightened by altitude. Cabernet Sauvignon and Merlot in Bordeaux blends. Also peppery Syrah, dense Petit Verdot.
The word of the wine: Heady
Said of a wine rich in alcohol, powerful and expressive.
