Winery YarrawoodTall Tales Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Tall Tales Sauvignon Blanc from the Winery Yarrawood
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tall Tales Sauvignon Blanc of Winery Yarrawood in the region of Victoria is a powerful with a nice freshness.
Food and wine pairings with Tall Tales Sauvignon Blanc
Pairings that work perfectly with Tall Tales Sauvignon Blanc
Original food and wine pairings with Tall Tales Sauvignon Blanc
The Tall Tales Sauvignon Blanc of Winery Yarrawood matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of linguine with shrimp and spicy tomato sauce, quiche without eggs or tagliatelle with pesto, goat cheese and bacon.
Details and technical informations about Winery Yarrawood's Tall Tales Sauvignon Blanc.
Discover the grape variety: Colobel
Colobel noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Colobel noir can be found in the vineyards of the Rhône Valley.
Informations about the Winery Yarrawood
The Winery Yarrawood is one of of the world's great estates. It offers 21 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.
