Winery YamazakiBacchus

White wine of Hokkaid&#333-ken of Japan

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Bacchus of Winery Yamazaki is a white wine from the region of Hokkaidō-ken.
This wine generally goes well with
The Bacchus of the Winery Yamazaki is in the top 50 of wines of Hokkaidō-ken.

Wine flavors and olphactive analysis

Earth

Details and technical informations about Winery Yamazaki's Bacchus.

Winery

Winery Yamazaki

Grape varieties

Region/Great wine region

Hokkaid&#333-ken

Country

Japan

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Baco blanc

Interspecific crossing obtained in 1898 by François Baco (1865-1947) between the folle blanche and the noah, which it resembles somewhat. With the latter, Baco blanc is distinguished by a light beige felt under the leaf, whereas it is white for the noah. It is registered in the Official Catalogue of wine grape varieties list A1.

Last vintages of this wine

Bacchus - 2019

In the top 50 of of Hokkaidō-ken wines

Average rating: 3.7

Bacchus - 2018

In the top 50 of of Hokkaidō-ken wines

Average rating: 4.1

The best vintages of Bacchus from Winery Yamazaki are 2018, 2019

Informations about the Winery Yamazaki

The winery offers 23 different wines.

Its wines get an average rating of 3.6.

It is in the top 5 of the best estates in the region

It is located in Hokkaido-ken

The Winery Yamazaki is one of of the world's greatest estates. It offers 22 wines for sale in the of Hokkaidō-ken to come and discover on site or to buy online.

In the top 350 of of Japan wines

In the top 60 of of Hokkaidō-ken wines

In the top 80000 of white wines

In the top 300000 wines of the world

The wine region of Hokkaid&#333-ken

The wine region of Hokkaidō-ken of Japan. Wineries and vineyards like the Domaine Yoichi Wine or the Domaine Takahiko produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hokkaidō-ken are Pinot noir, Kerner and Zweigelt, they are then used in wines in blends or as a single variety. On the nose of Hokkaidō-ken often reveals types of flavors of cherry, plum or tropical fruit and sometimes also flavors of citrus fruit, minerality or green apple.

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