Winery YaliWild Swan Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Wild Swan Sauvignon Blanc from the Winery Yali
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wild Swan Sauvignon Blanc of Winery Yali in the region of Central Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Wild Swan Sauvignon Blanc of Winery Yali in the region of Central Valley often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Wild Swan Sauvignon Blanc
Pairings that work perfectly with Wild Swan Sauvignon Blanc
Original food and wine pairings with Wild Swan Sauvignon Blanc
The Wild Swan Sauvignon Blanc of Winery Yali matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of periwinkles - the perfect cook!, spinach and goat cheese quiche or chicken and goat cheese risotto.
Details and technical informations about Winery Yali's Wild Swan Sauvignon Blanc.
Discover the grape variety: Plavac mali
Croatian Dalmatia more precisely. It can also be found in Greece (Macedonia), Montenegro, Italy, Bulgaria and Romania. According to genetic analyses conducted by the California University of Davis (United States), it is the result of an intraspecific cross between zinfandel (called crljenak kastelanski or pribidag in Croatia) and dobricic, another Croatian grape variety that is now somewhat endangered. - Synonyms: pagadebit veliki, sarak, zelenak (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Wild Swan Sauvignon Blanc from Winery Yali are 2020, 2018, 2019, 2017 and 2014.
Informations about the Winery Yali
The Winery Yali is one of of the world's greatest estates. It offers 52 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
