Winery YaliWetland Merlot Reserva
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Wetland Merlot Reserva from the Winery Yali
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wetland Merlot Reserva of Winery Yali in the region of Central Valley is a powerful.
Food and wine pairings with Wetland Merlot Reserva
Pairings that work perfectly with Wetland Merlot Reserva
Original food and wine pairings with Wetland Merlot Reserva
The Wetland Merlot Reserva of Winery Yali matches generally quite well with dishes of beef, lamb or veal such as recipes of stewed beef heart, canned cassoulet or roast veal with chanterelles and cream.
Details and technical informations about Winery Yali's Wetland Merlot Reserva.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Yali
The Winery Yali is one of of the world's great estates. It offers 52 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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The word of the wine: Provignage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached.