The Winery Arabako Txakolina is one of the largest wineries in the world. It offers 4 wines for sale in of Arabako Txakolina to come and discover on site or to buy online.
Looking for the best Winery Arabako Txakolina wines in Arabako Txakolina among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Arabako Txakolina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Arabako Txakolina wines with technical and enological descriptions.
How Winery Arabako Txakolina wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Arabako Txakolina. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Arabako Txakolina is located in the region of El Pais Vasco of Spain. Wineries and vineyards like the Domaine Bat Gara or the Domaine Artomaña Txakolina produce mainly wines white, sparkling and pink. The most planted grape varieties in the region of Arabako Txakolina are Petit Manseng et Gros Manseng, they are then used in wines in blends or as a single variety. On the nose of Arabako Txakolina often reveals types of flavors of grapefruit, vegetal or dried fruit and sometimes also flavors of non oak, tropical fruit or oak.
In the mouth of Arabako Txakolina is a powerful with a nice balance between acidity and tannins. We currently count 13 estates and châteaux in the of Arabako Txakolina, producing 29 different wines in conventional, organic and biodynamic agriculture. The wines of Arabako Txakolina go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Arabako Txakolina? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Arabako Txakolina.
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
