Winery Wyldewood Cellars - Spiced

Winery Wyldewood CellarsSpiced

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Spiced of Winery Wyldewood Cellars is a sweet wine from the region of Kansas.
This wine generally goes well with
The Spiced of the Winery Wyldewood Cellars is in the top 5 of wines of Kansas.

Wine flavors and olphactive analysis

On the nose the Spiced of Winery Wyldewood Cellars in the region of Kansas often reveals types of flavors of non oak, oak or spices.

Details and technical informations about Winery Wyldewood Cellars's Spiced.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malvasia bianca di Candia

Supple, aromatic whites to drink young, with a pale golden robe and an airy palate, with signature floral aromas (white flowers, rose), muscat notes, white-fleshed fruit and almond. Also as sparkling and passito sweet wines. Pillar of Frascati DOC and the white wines of Lazio, adding roundness and fragrance to blends. Malvasia variety originating from Crete (Candia), widely grown in central Italy.

Last vintages of this wine

Spiced - 0
In the top 5 of of Kansas wines
Average rating: 411110

The best vintages of Spiced from Winery Wyldewood Cellars are 0

Informations about the Winery Wyldewood Cellars

The winery offers 28 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Kansas
Find the Winery Wyldewood Cellars on Facebook

The Winery Wyldewood Cellars is one of of the world's greatest estates. It offers 20 wines for sale in the of Kansas to come and discover on site or to buy online.

Top wine Kansas
In the top 40000 of of United States wines
In the top 5 of of Kansas wines
In the top 7000 of sweet wines
In the top 300000 wines of the world

The wine region of Kansas

Central US state, first AVA recognised in 2023 (Kaw Valley, ~2,200 ha in the northeast). Harsh continental climate, fertile loess soils. Signature resistant hybrid grapes. Norton (Cynthiana) flagship red: deep with blackberry, black cherry, plum, leather, tobacco and spice notes, firm tannins.

The word of the wine: Pinot meunier

Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.

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