Winery Wunsch et Mann - Cuvée Spéciale Sylvaner

Winery Wunsch et MannCuvée Spéciale Sylvaner

The Cuvée Spéciale Sylvaner of Winery Wunsch et Mann is a white wine from the region of Alsace.
This wine generally goes well with

Details and technical informations about Winery Wunsch et Mann's Cuvée Spéciale Sylvaner.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sylvaner

Lively, understated whites with a tender palate and fresh acidity, with delicate aromas of citrus, white flowers, green apple, hay and typical mineral notes. Light and refreshing finish. Made as easy dry whites and more structured lees-aged cuvées. Star of Alsace AOC (one of the historic varieties), absolute signature of German Franconia (Silvaner on shell-limestone soils) and present in Austria and Switzerland. Central European variety of Austrian origin.

Informations about the Winery Wunsch et Mann

The winery offers 81 different wines.
Its wines get an average rating of 3.8.
It is in the top 1463 of the best estates in the region
It is located in Alsace
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The Winery Wunsch et Mann is one of wineries to follow in Alsace.. It offers 80 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace

The wine region of Alsace

Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

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