Winery W.T. VintnersUpland Vineyard Chenin Blanc
White wine
This wine generally goes well with fruity desserts, lean fish or shellfish.
Food and wine pairings with Upland Vineyard Chenin Blanc
Pairings that work perfectly with Upland Vineyard Chenin Blanc
Original food and wine pairings with Upland Vineyard Chenin Blanc
The Upland Vineyard Chenin Blanc of Winery W.T. Vintners matches generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of festive sea pot, bouillabaisse like in marseille or grandma's cherry clafoutis.
Details and technical informations about Winery W.T. Vintners's Upland Vineyard Chenin Blanc.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Upland Vineyard Chenin Blanc from Winery W.T. Vintners are 2017, 0
Informations about the Winery W.T. Vintners
The Winery W.T. Vintners is one of of the world's greatest estates. It offers 18 wines for sale in the of Washington to come and discover on site or to buy online.
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
