Winery W.T. VintnersUnderwood Mountain Vineyard Grüner Veltliner
White wine
This wine generally goes well with pork, vegetarian or lean fish.
Wine flavors and olphactive analysis
On the nose the Underwood Mountain Vineyard Grüner Veltliner of Winery W.T. Vintners in the region of Oregon often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Underwood Mountain Vineyard Grüner Veltliner
Pairings that work perfectly with Underwood Mountain Vineyard Grüner Veltliner
Original food and wine pairings with Underwood Mountain Vineyard Grüner Veltliner
The Underwood Mountain Vineyard Grüner Veltliner of Winery W.T. Vintners matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit socks in gibelotte, oven-baked salmon mozzarella sandwiches or monkfish tail with coconut milk and curry.
Details and technical informations about Winery W.T. Vintners's Underwood Mountain Vineyard Grüner Veltliner.
Discover the grape variety: Noiret
A complex interspecific cross between NY65.0467.08 (NY33277 x chancellor) obtained in 1973 by Bruce Reisch and Thomas Henick Kling of Cornell University at the Geneva/New York Experimental Viticultural Station (United States). It can be found in Canada, Poland, ... in France it is unknown.
Last vintages of this wine
The best vintages of Underwood Mountain Vineyard Grüner Veltliner from Winery W.T. Vintners are 2013, 0, 2014
Informations about the Winery W.T. Vintners
The Winery W.T. Vintners is one of of the world's greatest estates. It offers 18 wines for sale in the of Columbia Gorge to come and discover on site or to buy online.
The wine region of Columbia Gorge
The wine region of Columbia Gorge is located in the region of Oregon of United States. Wineries and vineyards like the Domaine Smockshop Band or the Domaine Phelps Creek produce mainly wines white, red and pink. The most planted grape varieties in the region of Columbia Gorge are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Columbia Gorge often reveals types of flavors of tree fruit, red fruit or oak and sometimes also flavors of earth, spices or floral.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: OIV
International Organisation of Vine and Wine. Intergovernmental organization studying the technical, scientific or economic questions raised by the culture of the vine and the production of wine.
