
Winery World SelectAustralian Trocken Shiraz Cabernet
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Australian Trocken Shiraz Cabernet from the Winery World Select
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Australian Trocken Shiraz Cabernet of Winery World Select in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Australian Trocken Shiraz Cabernet
Pairings that work perfectly with Australian Trocken Shiraz Cabernet
Original food and wine pairings with Australian Trocken Shiraz Cabernet
The Australian Trocken Shiraz Cabernet of Winery World Select matches generally quite well with dishes of beef, lamb or poultry such as recipes of celine's version of moussaka (5th meeting), baekenofe (alsatian meat stew) or chicken waterzooi with blanche de hoegaarden and pink pepper.
Details and technical informations about Winery World Select's Australian Trocken Shiraz Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Australian Trocken Shiraz Cabernet from Winery World Select are 2014, 0
Informations about the Winery World Select
The Winery World Select is one of of the world's greatest estates. It offers 2 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Muscaté
Wine reminiscent of the characteristic aromas of fresh muscat grapes.










