Winery WolfbergerExubérance No
White wine
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Exubérance No from the Winery Wolfberger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Exubérance No of Winery Wolfberger in the region of Alsace is a powerful mainly marked by the residual sugar.
Food and wine pairings with Exubérance No
Pairings that work perfectly with Exubérance No
Original food and wine pairings with Exubérance No
The Exubérance No of Winery Wolfberger matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of currywurst, skate wing with shallots or tunisian pasta.
Details and technical informations about Winery Wolfberger's Exubérance No.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Exubérance No from Winery Wolfberger are 2016
Informations about the Winery Wolfberger
The Winery Wolfberger is one of of the world's great estates. It offers 158 wines for sale in the of Alsace Grand Cru to come and discover on site or to buy online.
The wine region of Alsace Grand Cru
Alsace Grand Cru is the appellation for the best still white wines in the Alsace region of northeastern France. Created in 1983, the appellation is based on a classification of the region's Vineyards made in 1975 and has been subject to several subsequent revisions. An Alsace Grand Cru wine is - almost without exception - produced from a single Grape variety. This will be indicated on the label, along with the name of the vineyard where the grapes were grown.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
